Brassica oleracea – Nine star perennial broccoli
A very nice perennial brassica, it remains perennial for 3-5 years as long as you cut off the flower heads luckily, it is this part that is the best bit to eat! You can also cook the leaves as with most brassicas.
Out of stock (A selection of warm-weather plants will be available June 2022. All other trees and perennials will be orderable from late July, for autumn/winter delivery)